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In Trnava we visited the operation Baldisimi, which is Bowl. This dish combines the oceanic flavors of Hawaii
actually Bistro and Smoothie bar in one. They focus on with Japanese subtlety. They are specially flavored large
customers who are looking forward to the quality and salad bowls full of the freshest and tastiest ingredients.
freshness of the raw materials used. However, this is not Simple yet colorful. This must definitely be tried. They
the only criterion because, in addition to quality and fre- thought of everyone here, vegetarians, gluten-free, lacto-
shness, they also want to eat healthy. The advantage of a se-free others. There are also delicious desserts and pre-
bistro over a traditional restaurant is that it is located in mium premium fruit that has matured in the country of
a small area, so that the kitchen is only a few steps away origin. You would look for semi-finished products in vain
from the customer. The interior of the Bistro Baldisimi is here, we prepare all products ourselves. By the way, do
hipster, original with wooden seats suspended on thick you know how the word bistro became familiar for this
ropes and 100% recycled material. In Baldisimi Bistro they kind of operation? One legend says that in the final phase
offer a wide range of snacks typical of this kind of opera- of the Napoleonic wars in Paris, Russian Cossacks used to
tion. A large selection of world breakfasts is the basis for shout at the restaurants in a „bright, bright“ way to bring
a successful start to the day. Smoothies, croissants, dif- something to their teeth as quickly as possible. Enterpri-
ferent kinds of spreads, NYC Benedict, English breakfast sing owners noticed this and posted a Bistro sign in front
and other goodies. During the day, you can have a burgre, of their businesses to attract customers who wanted to
chicken steak wrapped in bacon stuffed with guacamole be served quickly. They know this very well in Trnava‘s
and a novelty at our gastronomic market - Hawaii Poke Baldisimi Bistro.

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